Dr. Rachel Jones is the Data Workflow Project Manager for the Periodic Table of Food Initiative at the American Heart Association. Rachel integrates direct experience and formal training in both scientific research and education to build things that help people make sense of complex data and concepts. Driven by making a difference with caring and rigorous work, Rachel brings skills in developing tools for working with analytical chemistry data, designing and communicating research, and supporting multiple forms of science learning. Rachel holds a BS in Biological Science, Botany concentration; an MEd in Education and Human Resource Studies, Education Sciences specialization; and a PhD in Horticulture, focused on agricultural chemistry, from Colorado State University.
Rachel Jones, Ph.D.
